Menu

Deep fried Tofu with Potato StarchServed with warm tempura sauce.

2 Shrimp 1 Carrot 1 Onion 1 Mushroom 1 Asparagus Served with Warm Tempura Sauce (MAY CHANGE)

Green Mussel with Baked Mayo Smelt roe and green onion on top. Hinted with House Ponzu sauce and Eel Sauce with mozzarella cheese.

Crispy Rice with Spicy Tuna sliced avocado topped with smelt roe and green onion served with House Eel sauce.

Steamed Soy Beans (SALTED)

Steamed Soy beans Sauteed with Garlic soy sauce and Japanese Chile

Deep fried Pork Dumpling

Deep fried Jalapeno cream cheese and spicy tuna. Topped with Green Onion and Smelt roe. Served w/ Eel sauce and Spicy Mayo

Deep fried shrimp served with warm tempura sauce.

Deep fried Soft shell crab served with warm tempura sauce

Deep fried squid legs served with house special spicy mayo

Deep fried Octopus ball served with spicy mayo and eel sauce. Topped with fish flakes

French Fries Seasoned with truffle oil truffle salt and parmesan cheese

OLDEST BRAND OF BEER IN JAPAN

IMPORTED FROM JAPAN

IMPORTED FROM JAPAN

In: FRESH AVOCADO

In: IMITAION CRAB AVOCADO AND CUCUMBER

In: CUCUMBER

In: OVEN BACKED EEL AND AVOCADO ROLL SERVED WITH EEL SAUCE

In: SALMON AVOCADO AND CREAM CHEESE

In: BAY SCALLOP CREAMY MAYO SMELT ROE AND GREEN ONION

In: SEASONED SPICY ALBACORE WITH CUCUMBER

In: SEASONED SPICY SALMON WITH CUCUMBER

In: SPICY SHRIMP AND CRAB WITH CUCUMBER

In: SEASONED SPICY TUNA WITH CUCUMBER

In: TUNA

In: MARINATED YELLOW RADISH AVOCADO GOBO CUCUMBER AND ASPARAGUS

In: SEASONED YELLOWTAIL WITH CUCUMBER (SCALLION)

In: SALMON SKIN GOBO CUCUMBER AND AVO

In: SOFTSHELL CRAB GOBO CUCUMBER AND AVOCADO

In: Avocado (SOY)

In: Baked Blue crab with crunch onion served with Truffle eel sauce (SOY)

In: Imitation crab cucumber and avocado (SOY)

In: Cucumber (SOY)

In: Baked eel and avocado served with house eel sauce (SOY)

In: Seasoned Tuna belly with scallion (SOY)

In: Salmon avocado and cream cheese (SOY)

In: Seasoned bay scallop with smelt roe (SOY)

In: Spicy albacore with cucumber (SOY)

In: Spicy salmon with cucumber (SOY)

In: Spicy shrimp and crab with cucumber (SOY)

In: Spicy tuna with cucumber (SOY)

In: TUNA (SOY)

In: Cucumber avocado gobo yellow radish asparagus (SOY)

In: Seasoned yellowtail with scallion (SOY)

In: Salmon Skin Pickled Gobo Cucumber (SOY)

ALBACORE SUSHI WITH HOUSE SPECIAL ALBACORE SAUCE

AMBERJACK SUSHI WITH SHISO LEAF SERVED WITH YUZU AND LAVA SALT

LACK SNAPPER SERVED WITH HOUSE PONZU SAUCE AND SCALLION

OVEN BAKED FRESH WATER EEL SERVED WITH HOUSE EEL SAUCE

GOLDEN EYE SNAPPER SEARED WITH OLIVE OIL SERVED WITH PINK SALT

HALIBUT SUSHI SERVED WITH YUZU AND YUZU KOSHO

SEARED JAPANESE SCALLOP SERVED WITH YUZU AND KIZAMI WASABI

KING SALMON SUSHI SERVED WITH TRUFFLE OIL YUZU KOSHO AND LAVA SALT

HOUSE MARINATED MACKEREL SERVED WITH HOUSE PONZU SAUCE GROUND GINGER AND SCALLION

OCTOPUS SUSHI SERVED WITH RED YUZU KOSHO

RED SNAPPER SUSHI SERVED WITH CRUSHED TRUFFLE HOUSE PONZU SAUCE AND SCALLION

SALMON ROE SERVED WITH SCALLION

SCOTTISH SALMON

HOUSE MARINATED SHRIMP

SMELT FISH ROE

SPANISH MACKEREL SUSHI SERVED WITH HOUSE PONZU SAUCE GROUND GINGER AND SCALLION

STRIPED JACK SERVED WITH HOUSE PONZU SAUCE AND SCALLION

HOUSE MADE SWEETNED EGG

SPAIN BLUE-FIN TUNA BELLY SERVED WITH TUBE WASABI

STRIPED BASS SERVED WITH TRUFFLE OIL AND SEASALT

BIG EYE TUNA

YELLOWTAIL

GREEN TEA ICE CREAM SERVED WITH WHIPPED CREAM CHOCO, CARAMEL SYRUP AND ALMOND NUT CRUST

DEEP FRIED GREEN TEA ICE CREAM W/POUND CAKE SERVED WITH WHIPPED CREAM CHOCO, CARAMEL SYRUP AND ALMOND NUT CRUST

DEEP FRIED BANANA SERVED WITH WHIPPED CREAM CHOCO, CARAMEL SYRUP AND ALMOND CRUST

VANILLA MACAROON

GREENTEA MACAROON

STRAWBERRY MACAROON

CHOCOLATE MACAROON

MANGO MACAROON

Unfiltered Sake

The creamy sake passes through a mesh and it is coarsely filtered. It has a refreshing aroma, natural sweetness and smooth after taste.

Ozeki karatamba is the masterpiece of the tamba toji (brewmaster)

This sake offers a full and fruity aroma, with a light texture and a rich taste. One of the highest quality sakes available.

Delicate with clean aromatics and rich smooth, rooted and articulated in elegance.

Korean Soju. Its taste is comparable to vodka, though after slight sweeter due to sugars added in the manufacturing process.

Delicate with clean aromatics and rich smooth, rooted and articulated in elegance.

From Kyoto prefecture, incredibly famous traditional sake with a smooth and dry taste; immensely popular amongst the young crowd.

Sweet eel sauce

Japanese Kizami wasabi: Wasabi stem

House made Ponzu sauce Delicious!

Sesame Seed

House made sweet spicy mayo

Sriracha: What explanation do you need

Eel sauce mixed with truffle oil. Gentle truffle with sweet eel sauce is Delicious!

Japanese lemon Citrus. Makes your mouth all watery

Yuzu Citrus mixed with Honey and our favorite mayo. It is so well balanced

Sambal

House made albacore sauce just for albacore